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Burger King Expands Plant-Based Whopper to Japan
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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New Extra Crispy Vegan Bacon Strips Launch in New Zealand
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Japanese Entrepreneur Launches Vegan Crystal Candy Company
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Amazon’s Vegan Cooking Show Wins Two Prestigious Awards
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