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From Impossible Whopper to Hart House: How This Chef Is Leaving a Vegan Fast-Food Legacy From Impossible Whopper to Hart House: How This Chef Is Leaving a Vegan Fast-Food Legacy
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The Veganuary Campaign Celebrates 10 Years With a Documentary The Veganuary Campaign Celebrates 10 Years With a Documentary
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras. It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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Are Skittles Banned? This Is What You Need to Know About California’s Food Additive Bill Are Skittles Banned? This Is What You Need to Know About California’s Food Additive Bill
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From 65¢ Veggie Dogs to Its 23,000 Square-Foot Food Hall, Ikea Is Betting on a Plant-Based Future From 65¢ Veggie Dogs to Its 23,000 Square-Foot Food Hall, Ikea Is Betting on a Plant-Based Future
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