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This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming
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This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
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What Kraft Heinz’s Big Split Means for Its Vegan Foods
Vegan Essentials Makes Online Shopping Cool Again
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Vegan Essentials Makes Online Shopping Cool Again
Beyond Meat Bets on Chicken Again
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Beyond Meat Bets on Chicken Again
While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: "A Reliable, Planet-Friendly Choice"
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
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