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Carl’s Jr. and Hardee’s Add Beyond Meat to the Menu for Breakfast, Lunch, and Dinner  
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Smithfield Shuts Down Pig Slaughterhouse After Nearly 300 Workers Test Positive for COVID-19 
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Black-Owned Vegan Cookie Brand Chosen For New Program That Supports Black and Latinx Entrepreneurship 
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Dairy Butter Is Nearly Four Times Worse for the Planet Than Plant-Based
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Major Italian Chain Fazoli’s Tests Plant-Based Impossible Meat Spaghetti Sauce 
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Umami Burger Shifts Menu to Focus on Plant-Based Burgers
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