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Gardein’s Next-Generation Vegan Sausages and Burgers Are on the Way
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A Vegan World Would Slash Greenhouse Gas Emissions by 70 Percent
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Vegan Pork to Launch in China and Thailand
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Wimbledon Now Serves Vegan Strawberries and Cream Dessert 
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Meat Industry Publication Hosts its First Plant-Based Protein Conference
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Vegan Fashion Museum Opens in Los Angeles
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