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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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The Ultimate Guide to Vegan Holiday Roasts 
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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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LA’s Vegan Bodega Helps Communities In Need. Now, It’s Coming to Atlanta.
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3D Printed Vegan Steak Coming to Market in 2021
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Vegan Meat Brand Wins Entrepreneur of the Year Award in Spain
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