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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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There’s Now a Vegan Milk Made Entirely from Pistachios
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You Can Win an Al Fresco, 4-Course Vegan Chicken Nugget Dinner at Target 
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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World’s First Dairy-Identical Vegan Ice Cream Launches at 5,000 Stores
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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