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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Good Catch Is Trolling Subway With Vegan Tuna Sandwich Food Trucks
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Sweet Earth to Launch Vegan Sausages in Cheddar, Ginger-Scallion, and Chicken Flavors
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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Grandson of Dairy Farmers Launches Vegan Cheese in UK Stores
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