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Taco Bell Drops Potatoes from Menu, Makes Room for New Plant-Based Options
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Grandson of Dairy Farmers Launches Vegan Cheese in UK Stores
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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NFL Draft Offensive Lineman Alaric Jackson Goes Vegan
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France Just Got Its First Michelin Star for a Vegan Restaurant
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