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Michelin Chefs Create Vegan Ice Cream Pints to Benefit Charity
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Global Vegan Meat Industry to Reach $8.1 Billion by 2026
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UK Brand Sells More than 3 Million Servings of Vegan Bacon and Chicken in Less Than a Year
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Vegan Soul Food Eatery Sells out in Six Hours on Opening Day 
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Seattle’s Shelter Lounge Bar Goes Vegan
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24-Year-Old Berkeley Grad Develops Vegan Bacon, Lobster, and Chicken
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