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Nearly One-Third of Americans Are Considering a Meat-Free Thanksgiving 
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Vegan Café Opens at Qatar’s International Airport
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Miyoko’s Food Truck to Give Away 15,000 Vegan Grilled Cheese Sandwiches in Cross-Country Tour
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Scientists Looks to Grass as Next Vegan Protein Source 
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Sweet Earth’s Vegan Butcher Counters Are Coming to Supermarkets
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Beyond Meat’s Sales Spike by 250 Percent 
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