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Smithfield Shuts Down Pig Slaughterhouse After Nearly 300 Workers Test Positive for COVID-19 
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You Can Now Buy Plant-Based Impossible Burgers in Bulk Online
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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You Can Now Tour 10 Animal Sanctuaries in One Day
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Community-Focused Ethiopian Vegan Restaurant Opens in Brooklyn
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This Brand Is Giving One Meat-Loving Brit a Year’s Supply of Vegan Chicken Nuggets
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