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Sophie’s Kitchen Donates $210,000 Dollars Worth of Vegan Tuna to Food Banks in SF Bay Area
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Vegan Café Opens at Qatar’s International Airport
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Ditching Meat Slashes Cost of Groceries an Average of $23 per Week
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Global Vegan Meat Market Will Hit $21 Billion by 2025
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Veganuary Co-Founder Launches Investment Fund to Support New Vegan Companies  
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Startup Strikes $12 Million Deal to Bring Its Vegan Burgers to Middle East
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