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Popularity of Impossible Foods and Beyond Meat Is Saving 250,000 Animals Annually
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Blue Sushi to Add New Vegan Eel Rolls to Menu Nationwide 
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Black-Owned Vegan Restaurant Twisted Plants Opens in Wisconsin, Serving Stoner-Inspired Fare
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 Beyond Meat Debuts in Brazil, the World’s Third Largest Meat-Consuming Country 
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NYC Chain Debuts Its First Vegan Doughnut for National Doughnut Day
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Coolhaus Launches Mini Vegan Ice Cream Cups at Whole Foods Nationwide
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