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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Plant-Based Diet Slashes Cognitive Decline in Old Age By Up To 33 Percent, Study Finds 
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Taco Bell Launches “Veggie Mode” to Promote Meatless Options
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El Pollo Loco Adds Meatless Chicken to Menu Nationwide, But It Can’t Be Ordered Vegan Yet
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Queen Elizabeth’s Granddaughter Goes Vegan
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Starbucks CEO: Vegan Milks, Shift from Dairy Will Be Big Part of Our Climate Solution
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