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LA’s Best Vegan Thanksgiving Feast Comes Courtesy of a French Bakery
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Miyoko Schinner Outlines Next Chapter After Losing Her Vegan Dairy Brand for the Second Time
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How Will Europeans Order a Vegan Burger if It Can’t Be Called a Burger?
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This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
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Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
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Must-Have Cookbooks for the Vegan and Gluten-Free Kitchen
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