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New Raw Vegan Restaurant Opens in Chicago
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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 
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Nearly 50,000 People Want California University System to Ditch Beef
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Anonymous Donor Gives Animal-Rights Group $10K to End the Slaughter of Chickens
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84 Percent of Americans Unaware COVID-19 Came From Wet Animal Market, Poll Shows 
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New Black-Owned Company Delivers Vegan Cheese-Stuffed Burgers Nationwide
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