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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Suzy and James Cameron’s Vegan K-12 Muse School Is Now Offering Virtual Learning in All 50 States
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Target Drops Coconut Milk Brand Linked to Forced Monkey Labor
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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New Vegan Mushroom Fining Technology Could Eliminate Animal Products From Beer 
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Nina Dobrev and Julianne Hough’s Vegan Wine Comes to the LA Chargers’ SoFi Stadium 
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