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Beyond Meat Just Launched Vegan Chicken Nuggets at 1,000 A&W Locations
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Taco Bell Is Testing a New Chalupa Shell and It’s Made From Vegan Chicken
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Beyond Burger to Launch at 7,000 CVS Locations Nationwide
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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A New Vegan Butcher Shop Now Serves Western New York’s Kosher Community 
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