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Endangered Elephants Get a “Google Translate” Database to Help Increase Protection Efforts
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Biden Urged to Slash US Animal Production by 50 Percent by 2040 to Meet Climate Goals 
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Vegan Meat Brand Wins Entrepreneur of the Year Award in Spain
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The Herbivorous Butcher Is Opening Minnesota’s First Vegan Fried Chicken Shop
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