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Food News of the Week: McDonald’s Adds Meatless Nuggets, Plus Better Breakfast Sausages and Plant-Based Bento In Tokyo
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Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
Health + Wellness
The Newest Blue Zones Cookbook Will Help You Live to 100, Only One Pot Required
Hot Products
How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More
Taste Test
The Juiciest, Meatiest Meat-Free Ribs You Can Buy
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Food News of the Week: Chunk Foods Aids LA Fire Victims, Alcoholic Boba, and New Vegan Mozzarella Nears Approval
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