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Startup Secures $12 Million to Make Slaughter-Free Steak
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First US Vegan Trade Show Debuts in NYC Next Weekend
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New Restaurant Hungry Angelina to Bring Vegan Comfort Food to Southern California  
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Fast-Food Chains Sold 228 Million Plant-Based Burgers in 2019
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Vegan Snack Market to Be Worth $73 Billion by 2028
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Restaurants Panic As Impossible Burger Shortage Approaches 
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