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US Government Grants $3.5 Million to California University to Research Lab-Grown Meat
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There’s Now a Vegan Milk Made Entirely from Pistachios
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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020
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The New Betty Crocker? This Vegan Cake Mix Is Made with Perfect Day’s Animal-Free Whey
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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Tel Aviv’s 3D-Printed Vegan Meat Brand Goes Public, Raises $13 Million
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