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Beyond Meat and Liza Koshy Are Giving Away $10,000 To Make School Lunches More Sustainable  
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Black-Owned Vegan Barbecue Joint to Open in Atlanta
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
Their Food Was Outlawed in Mississippi. Now, They’re Serving Up Vegan Cajun-Creole in Portland.
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Their Food Was Outlawed in Mississippi. Now, They’re Serving Up Vegan Cajun-Creole in Portland.
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Beyond Meat Launches Two New Versions of Beyond Burger 
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