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NYC-Based Vegan Fur Brand Raises $3 Million to Fund Expansion
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Tabitha Brown Teaches Steve Harvey How to Make Vegan Meatloaf
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170,000 People Demand EU to Allow Use of “Burger” Labeling on Vegan Products
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Hormel-Owned Meat Brand Creates Vegan Toppings for Pizzerias Across the Country
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