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Slutty Vegan Opens Second Location, Serves 1,000 Customers in One Day
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New Version of JUST Egg That Is “More Egg-Like” Than Chicken Eggs Is Coming to Whole Foods
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Dunkin’ Adds New Meatless Breakfast Sandwich to Menu
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250 Groups Unite to Launch the First-Ever Respect for Fish Day  
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Miyoko’s Is Giving Away a Year’s Worth of Vegan Cheese
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