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30-Year-Old Breast Cancer Survivor Opens Vegan Restaurant in Baltimore
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Dairy Butter Is Nearly Four Times Worse for the Planet Than Plant-Based
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Scientists Side-Step Animal Testing to Fast-Track Coronavirus Vaccine
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UK Vegan Meat Company Launches in Canada 
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UN Women Names Miyoko Schinner a “Vegan Revolutionary” for International Day of the Girl
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Impossible Foods Raises $500 Million to Expand Plant-Based Food Globally 
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