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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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TIME Names Impossible Burger 2.0 One of the Best 100 Inventions of 2019
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During Height of Pandemic, Plant-Based Food Sales Increase by 90 Percent
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Top Brazilian Soccer Team Partners with Vegan Group to Fight Climate Change
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Black-Owned Bakery Launches Back-to-School Cookie and Doughnut Box for Delivery Nationwide
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New Vegan Fine-Dining Restaurant Comes to Toronto’s Vegan Neighborhood
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