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Plant-Based Pork Sales Will Surge to $10.6 Billion by 2030 
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Los Angeles Community Supports Black-Owned Vegan Food Truck After Devastating Fire
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Lewis Hamilton’s Vegan Restaurant Expands to Third Location
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Animal Agriculture Could Spark the Next Pandemic, New Report Warns
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This Entrepreneur Aims To Put Chick-fil-A Out of Business With 100 Vegan Fried Chicken Shops by 2024
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