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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Vegan Hot Dog Shop to Open in Seattle
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The Body Shop Commits to Going 100-Percent Vegan by 2023
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Walmart to Cut 60,000 Pounds of Plastic Annually with One Simple Change to Its Cucumbers 
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Jamba Introduces Vegan Pumpkin Smash Smoothie
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