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NYC Is One Step Closer to Getting Its First Vegan Mayor
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Target Commits $2 Billion to Black-Owned Businesses by 2025, Starting With This Vegan Skincare Brand
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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