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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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A Broccoli-Themed Vegan Café Is Opening in Brooklyn
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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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World’s First Lab-Grown Ribeye Steak Is Here
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Lindt Launches Vegan Milk Chocolate Line in UK
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Taiwanese Vegan Pop-Up Takes Over Cocobella Creamery in Hollywood
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