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Chicago’s Vegetarian Museum Is Officially Going Vegan
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Good Catch’s Vegan Seafood Expands to Europe 
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Crossroads Kitchen Reopens as a Vegan Pizza Pop-Up
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Miyoko’s Is Giving Away a Year’s Worth of Vegan Cheese
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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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The Body Shop Commits to Going 100-Percent Vegan by 2023
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