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FDA Recalls Performance Dog Food for Salmonella; The Real Problem Is That There’s Still Horse Meat in It 
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California Tech Startup Plans to Launch Cell-Based Seafood in 2021 
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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6.5 Million Brits Plan to Go Meatless in 2021, Survey Says
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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats
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