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Martha Stewart: Vegan Meat Is a “Definitive Move Toward the Future” 
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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New Vegan Egg to Replace Chicken Eggs in Baked Goods in 2021
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Vegan Brand Fry Family Foods Donates 5,000 Burgers to California Food Bank  
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Beyond Sushi Launches Fundraiser to Bring Vegan Care Packages to NYC’s Hardest Hit Hospital Workers
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Whole Foods Market Launches Vegan Holiday Menu in Canada
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