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This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable
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How Microbial Fermentation Is Taking Eleven Madison Park’s Vegan Menu to the Next Level How Microbial Fermentation Is Taking Eleven Madison Park’s Vegan Menu to the Next Level
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For 13 Years, New York’s Climate Conference Has Avoided the Subject of Meat. This Year, That’s Changing. For 13 Years, New York’s Climate Conference Has Avoided the Subject of Meat. This Year, That’s Changing.
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Replacing 20 Percent of Beef with Mushroom Meat Can Cut Deforestation in Half by 2050 Replacing 20 Percent of Beef with Mushroom Meat Can Cut Deforestation in Half by 2050
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