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UK Vegan Pub Beats Out Meat-Based Competition to Win Best Sunday Roast Award
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Chef’s New Virtual Cooking Classes Help You Make Vegan Versions of Filipino Classics
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Dairy-Identical Vegan Startup Raises $11.3 Million to Expand Worldwide
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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Kellogg’s Enlists Instagram’s Top Animal Influencers to Promote Its Vegan “Incogmeato” Brand 
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