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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Trader Joe’s Launches Vegan Taco Salad Kit with Ranch Dressing
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Vegan Investment Fund Goes Public in Canada
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Drake-Backed Vegan Chicken Hits Restaurant Menus in NYC, LA, and Miami
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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