This Is What It Takes to Make the Perfect Plant-Based Pepperoni This Is What It Takes to Make the Perfect Plant-Based Pepperoni

Food News of the Week: NotCo Lands On Aeromexico, Chef Priyanka and Sopo Team Up, and a Vegan Taco Chain Franchises Food News of the Week: NotCo Lands On Aeromexico, Chef Priyanka and Sopo Team Up, and a Vegan Taco Chain Franchises

Grossed Out by Anchovies in Your Caesar Salad? Try These Dressings Instead Grossed Out by Anchovies in Your Caesar Salad? Try These Dressings Instead

Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts

August 12, 2025

Dairy-Free Cheese Goes Big With Daiya’s Retro Marketing and New Culture’s Breakthrough Dairy-Free Cheese Goes Big With Daiya’s Retro Marketing and New Culture’s Breakthrough

With Beyond McNuggets and a Meatless “Phamacy,” France Emerges as Europe’s Plant-Based Leader With Beyond McNuggets and a Meatless “Phamacy,” France Emerges as Europe’s Plant-Based Leader