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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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Switzerland Gets Its First Vegan Doughnut Shop
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Singapore Gets Its First All-Vegan Pizza Shop
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Vegan Pepperoni Comes to Little Caesars Pizza In Major US First
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Vegan Beyond Meat Chicken Tenders Are Coming to 400 Restaurants
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