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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Soap Legend Dr. Bronner’s Is Launching Vegan Chocolate Candy Bars
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The Herbivorous Butcher Is Opening Minnesota’s First Vegan Fried Chicken Shop
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LUSH Launches New Vegan Curly Hair Care Line Made by Black Beauty Specialist
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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Turkey Will No Longer Classify Animals as Commodities
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