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Arkansas Farmers Quit Killing Chickens and Cows to Grow Mushrooms
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Starbucks Debuts Tie-Dye Frappuccino and Here’s How to Order It Vegan
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Shhh! Wendy’s Quietly Adds Plant-Based Burger to Its Menu in Canada
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A Vegan Super Fest is Coming to South Central Los Angeles
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Handbag Brand Replaces Leather with Pineapple Leaves to Go Vegan
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St. Lucia’s Top Resort Transforms Its Vegetarian Restaurant to All Vegan
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