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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Ditching Meat Slashes Cost of Groceries an Average of $23 per Week
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Global Vegan Meat Market Will Hit $21 Billion by 2025
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Lewis Hamilton’s Vegan Burger Chain Expands Delivery Across London
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Los Angeles Lakers Partner with Beyond Meat
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All-You-Can-Eat Vegan Sushi Arrives in Las Vegas 
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