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Forager Project Donates $350,000 Worth of Vegan Meals to Food Banks for COVID-19 Relief 
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Vegan Taco Bell Lovers, Rejoice: Potatoes Are Coming Back and Beyond Meat Is on the Way 
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NYC Chain Debuts Its First Vegan Doughnut for National Doughnut Day
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You Can Now Get Impossible Meat Taco Salads at Rubio’s
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Qatar Airways Introduces First Vegan In-Flight Menu
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