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JUST Strikes Historic Deal with Japanese Cattle Ranchers to Make Slaughter-Free Wagyu Beef
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225 Vegan JUST Egg Sandwiches Sold in 25 Minutes in Singapore
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Study: 51 Percent of Chefs Have Added Vegan Menu Items in 2018 
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Knoxville Hosts Its First Vegan Festival
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Beyond Meat Is About to Go Public; Founder Ethan Brown Speaks About the Evolution of Meat
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Vegan Just Egg Expands to Washington DC
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