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Baltimore’s DuClaw Brewery Releases Vegan Beer Made With Oat Milk 
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Tel Aviv’s 3D-Printed Vegan Meat Brand Goes Public, Raises $13 Million
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Bill Gates: Wealthy Nations Must Ditch Beef for the Planet
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Oatly’s Dairy-Free Soft Serve Is Coming to These Major League Baseball Stadiums
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