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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Bobby Flay Invests In Vegan Olive Oil Ice Cream Inspired by the Mediterranean Diet
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IKEA’s New Vegan Meatballs to Launch in Australia
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Food Network’s Giada De Laurentiis Embraces Vegan Meat and Dairy-Free Cheese for Italian Recipes
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A Vegan Pancake Café Is Coming to Minneapolis
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Wool Shoe Brand Allbirds Invests $2 Million to Develop Vegan Leather
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