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Hyper-Realistic Frog Model Aims to Replace Live-Animal Dissection 
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This Healthcare Professional Left His Career to Open His City’s First Black-Owned Vegan Restaurant
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Sizzler Launches Vegan Meat Options in Thailand
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Starbucks Debuts New Grab-and-Go Vegan Drinks in UK
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New Cultured-Meat Documentary Meat the Future Debuts Online in Canada Next Month
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