News
Can the McPlant Survive? The Rise, Fall, and Future of McDonald’s Plant-Based Burger
Restaurants
Yoga-urt Marks 10 Years as LA’s Vegan Frozen Yogurt Pioneer: “Part of a Community”
News
Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
News
Food News of the Week: A New Impossible Burger, Dorito-Flavored Vegan Nuggets, and Oat Milk Freezes Land at Häagen Dazs
Taste Test
How to Make Vegan Orange Chicken Just Like Panda Express Used To
Athletes
Runners: Eating More Plants Might Be the Secret to Boosting Your Endurance
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