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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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The Tiniest Vegan Restaurant Is Opening in Portland
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Chef’s New Virtual Cooking Classes Help You Make Vegan Versions of Filipino Classics
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With Price Drop, Impossible Foods Takes First Step In Becoming Cheaper than Animal Meat
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JUST Buys 30,000-Foot Production Facility to Make Vegan Eggs Cheaper than Chicken Eggs
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Vegan Café Forced to Close Following Transphobic Threats, Vandalism
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